RESTAURANT FRENCHIE AT GRAND PIGALLE EXPERIMENTAL

Frenchie Pigalle

Welcome to Frenchie Pigalle, where Parisian elegance and world travels come together. Opening onto the street, just at the heart of the Grand Pigalle Experimental hotel is Frenchie Pigalle, led by the renowned Chef Gregory Marchand of the iconic Frenchie in Paris. Expect spontaneity, a delicate blend gluttony with a hint of mischief, crafted from seasonal ingredients.

Start your dining experience with the iconic Frenchie Bacon Scones, followed by naughty creations like Sweetbread Nuggets with Caviar and Raw Cream or Smoked Ricotta with Roasted Apricot and Rosemary Sabayon that will undoubtedly delight your palate. Enjoy your meal with a lengthy list of red, white, and orange wines, as well as organic, natural beers and bubbles. Under Marchand's guidance, Frenchie Pigalle offers a dining experience that is both sophisticated and delightfully unconventional, reflecting the vibrant, cosmopolitan essence of our neighbourhood.