The famous Frenchie restaurant of the one-starred chef Gregory Marchand opens its doors in the restaurant of Grand Pigalle.
The Frenchie Pigalle is a free spirit with a globalized cuisine inspired by the chef's international travels.
An innovative and revolutionary cuisine is on the menu: rice nuggets, caviar, raw cream or smoked ricotta, roasted apricot, rosemary sabayon or chives oil will undoubtedly surprise your taste buds.
From Monday to Sunday
Breakfast: 7am — 10:30am
8am — 12pm on Sunday
Dinner: 6:30pm — 11pm
*Due to the current situation, we make everything to assure your health and safety and that of our staff.